Philosophy
Our values
Passion & Research
La Fornace is the ideal restaurant for dinner with friends or with family, business dinners, private parties and receptions to celebrate Baptisms, Communions, Weddings and Graduation parties.
La Fornace is passion, searching for new smells and flavors through excellence of raw materials chosen and artfully prepared for You.
La Fornace's Dishes
top quality ingredients
Double
Sausage and Broccoli and Diavola
Fish specialties
Citronette oil, lemon and salt with red steam shrimp
The Grill
Bistecca Fiorentina 800 grams
Cous Cous
Tuna and tomato with crunchy rocket salad
Euro
Pizza with boiled potatoes, sausage, mozzarella and rosemary
Calamarata
Giant Red Shrimp,green beans and Swordfish eggs
Sbriciolata
Millefoglie with Nutella and berries
A taste of
Meat of the mixed Appetizer LA FORNACE
Crepe
with berries
Cheese Cake
with Nutella and berries
Catalan
Red Shrimp
Cheese Cake
with Amaretto
Bresaola
Swordfish with radish cream and parmesan cheese
Boscaiola
Pizza with mushromms,sausage and mozzarella
